Post up those recipes you have been using.

Llama's Blonde Ale

Postby DaytonBrewing » Fri Dec 30, 2011 5:44 am

Estimated OG: 1.046
Estimated IBU: 32.3
4.4% ABV

3 lbs 4.8 oz Pilsner Liquid Extract [Boil for60 min]
1 lbs Light Dry Extract [Boil for 5 min]
1 lbs Honey
1 lbs Cara-Pils/Dextrine
8.0 oz Munich Malt
0.50 oz Cascade [5.50 %] - Boil 60.0 min
0.50 oz Cascade [5.50 %] - Boil 15.0 min
0.50 oz Cascade [5.50 %] - Boil 5.0 min
0.50 oz Casdade [5.50%] - Dry Hop @ 12days
User avatar
DaytonBrewing
Site Admin
 
Posts: 11
Joined: Wed Dec 21, 2011 6:24 am

Return to Recipes

  • VISITORS

Users browsing this forum: No registered users and 0 guests

Design by GB

Hosted by Freeforum.ca, get your free forum now! TOS | Support Forums | Report a violation
MultiForums powered by echoPHP phpBB MultiForums